Restaurant Group Turns-the-Corner on Post-Pandemic Slump
- Overall Financial Performance (sales) increased by 10%.
- Labor Spend/Operational Deficiencies reduced by 20%.
- Sales/Marketing Initiatives opened up additional revenue sources.
Sole-Proprietor Grows One Location Into Franchise Opportunity
- Assisted with Strategic Franchise Market Expansion Plan at 1/10th the cost of Corporate Unit Expansion.
- Advisement on Franchise Development Documentation to maintain compliance and minimize liability.
- Exploration/Vetting of Franchising Partner Contracts to reduce overall costs and ensure ROI.
Historic, Family-Owned Legacy Business Pivots From Pain Points to Profitability
- Updated Operational Structure reduced redundancies in spending by 15%.
- Financial and Labor Optimization Analysis yielded a 10% increase in sales performance.
- Diversification Plan crafted for Consumer-Packaged Goods provides additional revenue stream.
